- Milk or cream (for the gravy sauce) (SEO keyword)
- Water (optional, if needed for consistency) (SEO keyword)
- Salt
- Black pepper
- Optional: Chopped green bell peppers and onions (for additional flavor and nutrition) (SEO keywords)
This list includes a variety of ingredients that can help in creating a delicious Biscuits and Sausage Gravy Breakfast Pizza. Make sure to adjust the quantities according to your taste preferences and dietary needs.
Steps
### Biscuits and Sausage Gravy Breakfast Pizza Recipe
#### Introduction
Are you ready to transform your breakfast routine? This delicious Biscuits and Sausage Gravy Breakfast Pizza recipe is a perfect blend of classic comfort food and a unique twist on traditional pizza. It's easy to make, packed with flavor, and sure to please all the family members! Here are detailed steps to create this delightful dish.
#### Ingredients
- 1 package refrigerated pizza dough
- 2 cups sausage and gravy mixture (you can find it in many grocery stores)
- 8-10 biscuits
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh green onions
- Salt and pepper to taste
- Optional: Sliced jalapeños or bell peppers for extra flavor
#### Step-by-Step Instructions
1. **Prepare the Pizza Dough**
- Preheat your oven to 425°F (220°C).
- Unroll the pizza dough onto a lightly floured surface and roll it out into an even thickness.
- Transfer the rolled-out dough to a baking sheet or pizza stone.
2. **Add Sausage Gravy**
- Spread the sausage and gravy mixture evenly over the dough, leaving about 1/2 inch around the edges for a crust.
- Sprinkle salt and pepper according to your taste preference.
3. **Top with Biscuits**
- Cut the biscuits into small pieces (about 1-inch cubes) using a biscuit cutter or knife.
- Arrange the biscuit pieces on top of the sausage gravy, ensuring they are evenly distributed.
4. **Add Cheese and Vegetables**
- Sprinkle shredded cheddar cheese over the biscuits to cover them.
- If desired, add chopped green onions for extra flavor and color.
- Optionally, you can also add sliced jalapeños or bell peppers for a spicy kick.
5. **Bake and Serve**
- Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let it cool slightly before slicing and serving.
#### Tips for Success
- **Use Quality Ingredients:** The quality of your ingredients really matters. Use fresh sausage and a good quality gravy to ensure rich flavors.
- **Prep Ahead:** You can prepare this pizza up to 2 hours in advance, cover with plastic wrap, and bake directly from the refrigerator.
- **Adjust Seasonings:** Don't be afraid to adjust the seasoning if you prefer more or less spice. Add a bit of cayenne pepper for an extra kick!
#### Conclusion
This Biscuits and Sausage Gravy Breakfast Pizza is not only a treat for your taste buds but also a fun breakfast option that can be prepared quickly on busy mornings. Perfect for those lazy weekend brunches, it’s sure to become a favorite in your family's breakfast rotation.