- **Tomatoes**: Fresh, ripe tomatoes (10 large or about 2 pounds)
- **Onions**: Finely chopped yellow onions (1 medium onion for flavor)
- **Garlic**: Minced garlic cloves (3-4 cloves, depending on preference)
- **Oregano**: Dried Italian oregano (1 teaspoon for authentic taste)
- **Basil**: Fresh basil leaves or dried basil (2 tablespoons dried or a handful fresh)
- **Parsley**: Finely chopped fresh parsley (optional but adds freshness)
- **Bell Peppers**: Small, diced bell peppers (for color and additional flavor; yellow, green, or red)
- **Salt**: To taste, for seasoning
- **Pepper**: For grinding, to add heat and spice (adjust according to preference)
- **Tomato Paste**: Acan be used for depth of flavor (2 tablespoons)
- **Crème Fraîche or Sour Cream**: Optional, for a creamy texture (1/4 cup)
- **Cheese**: Mozzarella cheese, shredded (8 ounces) or other melting cheeses
- **Pasta Dough**: Homemade or store-bought pizza dough (as per recipe size)
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Steps
## How to Make a Delicious Tomato Pie: A Step-by-Step Guide
If you're looking for an exquisite and hearty dish that brings out the rich flavor of tomatoes, our best tomato pie recipe is perfect for your next meal or party! This recipe emphasizes simple yet essential ingredients while delivering a burst of flavor. Follow these detailed steps to make your tomato pie stand out on any table.
### Ingredients
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 400 grams ripe tomatoes, peeled and diced
- 2 medium zucchinis, thinly sliced
- Salt to taste
- Freshly ground black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 300 grams ricotta cheese (or cottage cheese)
- 1 large egg, lightly beaten
- 500 grams store-bought or homemade pizza dough
### Preparation Steps
#### Step 1: Prepare the Tomato Mixture
1. **Chop and Mince:** Start by finely chopping the onion and mincing the garlic.
2. **Sauté Onions and Garlic:** Heat olive oil in a large skillet over medium heat. Add the chopped onions and cook until they become translucent, about 5 minutes.
3. **Add Garlic and Cook Further:** Stir in the minced garlic and cook for another minute, ensuring not to burn it.
#### Step 2: Cook the Vegetables
1. **Add Tomatoes and Seasonings:** Pour in the diced tomatoes along with salt, pepper, oregano, and basil. Let this mixture simmer on low heat while you prepare the rest of your ingredients.
2. **Cook Zucchini:** In a separate pan or skillet, lightly fry the zucchini slices in a bit more olive oil until they are tender but still retain their crispness.
#### Step 3: Mix Cheese Mixture
1. **Combine Ricotta and Egg:** In a mixing bowl, beat the ricotta cheese with the egg to create a smooth mixture.
2. **Add Seasonings:** Stir in salt, pepper, oregano, and basil to taste.
### Assembling the Tomato Pie
#### Step 4: Preparing the Dough
1. **Roll Out Dough:** On a floured surface, roll out your pizza dough to about a 12-inch circle.
2. **Transfer to Baking Sheet:** Carefully transfer the rolled-out dough onto a baking sheet or pizza stone.
#### Step 5: Layering Ingredients
1. **Apply Cheese Mixture:** Spread the ricotta mixture evenly over the base of the dough, leaving a small border around the edges for the crust.
2. **Add Tomato and Zucchini Mixture:** Spoon the cooked tomato and zucchini mixture over the cheese layer.
3. **Top with Mozzarella:** Optionally, top the pie with shredded mozzarella cheese before baking.
#### Step 6: Baking
1. **Preheat Oven:** Preheat your oven to 425°F (220°C).
2. **Bake Time:** Place the tomato pie in the preheated oven and bake for approximately 20-30 minutes, or until the crust is golden brown and the cheese is bubbling.
### Serving Tips
Serve this tomato pie warm straight from the oven. Garnish with fresh basil leaves and grated Parmesan if desired. This recipe makes a perfect main course for any season, especially when paired with a crisp green salad.
By following these steps, you can create a hearty and flavorful tomato pie that will impress your guests and satisfy your cravings. Experiment with different herbs or add some spicy pepperoni to make it even more exciting! Enjoy cooking and eating!
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Feel free to adjust the ingredients based on personal preferences or dietary requirements. Happy cooking!