baked acorn squash with apple stuffing

Author of this recipe: Kandice Goley

Baked Acorn Squash with Apple Stuffing | Fall Flavors | Healthy Dessert | Vegan Option | Easy Recipe

Tag your creation with #EatsNowRecipes!

Ingredients

• - Acorn Squash
• - Apples (Granny Smith or Honeycrisp work well)
• - Brown Sugar
• - Cinnamon
• - Nutmeg
• - Butter
• - Maple Syrup
• - Vanilla Extract
• - Fresh Thyme (optional)
• - Salt
• - Olive Oil
• - Optional Toppings: Granulated Sugar for garnish
• Incorporate these keywords to optimize your content for search engines:
• - Baked Acorn Squash
• - Apple Stuffing Recipe
• - Fall Desserts
• - Seasonal Side Dish

Steps

1. ### Delicious Baked Acorn Squash with Apple Stuffing Recipe
3. Baking an acorn squash stuffed with apples can be a delightful way to enjoy seasonal flavors. This recipe combines sweet, tender squash with warm, spiced apple filling, creating a comforting fall dish that's perfect for any occasion. Follow these detailed steps to achieve the best results.
5. #### Ingredients:
6. - 2 large acorn squashes
7. - 1 medium-sized tart apple (Granny Smith or Honeycrisp)
8. - 1/4 cup brown sugar
9. - 1 tablespoon lemon juice
10. - 1 teaspoon cinnamon
11. - 1/2 teaspoon nutmeg
12. - 1/4 teaspoon salt
13. - 3 tablespoons butter
15. #### Preparation Steps:
17. **Step 1: Preheat the Oven**
18. - Set your oven to 375°F (190°C).
20. **Step 2: Prepare the Acorn Squashes**
21. - Cut off the stem end of each acorn squash and scoop out the seeds with a spoon. You can reserve these for roasting or discard them.
23. #### Step 3: Prepare the Apple Stuffing
24. - Peel, core, and dice the apple into small pieces.
25. - In a medium bowl, combine the diced apples, brown sugar, lemon juice, cinnamon, nutmeg, and salt. Mix well to coat the apples evenly.
27. **Step 4: Stuff the Squashes**
28. - Spoon the apple mixture into each acorn squash, pressing down slightly to ensure it fills the cavity.
30. #### Step 5: Bake the Squashes
31. - Place the stuffed squashes on a baking sheet lined with parchment paper.
32. - Drizzle about 1 tablespoon of butter over each squash for added flavor and to promote browning.
33. - Roast in the preheated oven for approximately 45 minutes. The internal temperature should reach at least 160°F (71°C) when checked with a meat thermometer.
35. #### Step 6: Serve
36. - Once done, remove from the oven and let them cool slightly before serving.
37. - Garnish with additional fresh herbs like thyme or rosemary if desired.
39. ### Tips for Success:
40. - Use acorn squash with a firm rind for better baking results.
41. - Ensure all ingredients are at room temperature to enhance flavor absorption during cooking.
42. - For extra sweetness, sprinkle a little brown sugar on top of the stuffed squashes before serving.
44. By following these detailed steps, you can create a delicious baked acorn squash with apple stuffing that is both satisfying and perfect for sharing. This recipe not only tastes great but also looks impressive at the dinner table. Enjoy your cooking!
46. **Keywords**: Baked Acorn Squash, Apple Stuffing, Fall Recipes, Seasonal Dishes, Comfort Food
48. *Note: Ensure you have all the required ingredients and tools before starting to cook.*

Relevante Seiten

• baked acorn squash with apple stuffing