### Bacon Wrapped Asparagus Spears with Tomatoes and Taleggio Cheese Recipe
#### Introduction:
Bacon-wrapped asparagus is a classic dish that elevates this simple vegetable to a gourmet delight. Adding tomatoes and taleggio cheese gives it an extra layer of flavor and texture, making it perfect for special occasions or a comforting weeknight meal.
#### Ingredients:
- 12 asparagus spears
- 6 slices of bacon (about 85g)
- 3 large ripe tomatoes, halved
- 100g taleggio cheese, thinly sliced
- Salt and pepper to taste
- Olive oil for brushing
#### Equipment Needed:
- Sharp knife
- Aluminum foil or baking sheet
- Sheet pan
#### Detailed Steps:
**Step 1: Prepare the Asparagus**
1. **Trim the ends**: Rinse asparagus spears under cold water, then trim about ½ inch from the bottom.
2. **Dry thoroughly**: Pat them dry with a paper towel to remove excess moisture.
**Step 2: Preheat Your Oven**
Preheat your oven to 400°F (205°C). This helps in creating a crispy exterior while keeping the asparagus tender inside.
**Step 3: Wrap the Asparagus**
1. **Cut bacon slices**: If necessary, cut each slice of bacon into smaller pieces or strips that will wrap around the asparagus spears.
2. **Wrap each spear**: Place one slice of bacon and a piece of taleggio cheese in between two asparagus spears. Carefully roll them up to secure with toothpicks (optional) and ensure the bacon is tightly wrapped.
**Step 4: Prepare Tomatoes**
1. **Brush tomatoes**: Lightly brush the cut side of each tomato half with olive oil.
2. **Place on sheet pan**: Arrange the tomato halves on a baking sheet lined with aluminum foil for easy cleanup.
**Step 5: Assemble and Bake**
1. **Layer the asparagus**: Place the wrapped asparagus spears next to or on top of the tomatoes on the baking sheet.
2. **Bake until golden**: Roast in the preheated oven for about 18-20 minutes, or until the bacon is crispy and the asparagus is tender.
**Step 6: Serve**
Remove from the oven once done. Garnish with fresh herbs if desired and serve immediately to enjoy the best flavor and texture.
#### Tips:
- For a smoky flavor, consider using applewood-smoked bacon.
- If you're not a fan of cheese, replace it with additional asparagus or other vegetables like mushrooms for a dairy-free version.
#### Conclusion:
Bacon wrapped asparagus spears with tomatoes and taleggio cheese is a delightful fusion that combines the smokiness of bacon, the freshness of asparagus, the sweetness of ripe tomatoes, and the rich flavor of taleggio. Perfect for any dinner party or to impress guests, this dish is sure to become a favorite.
#### Keywords:
- Bacon wrapped asparagus
- Tomato and cheese recipe
- Taleggio cheese
- Asparagus appetizer
- Easy vegetarian recipes
By following these detailed steps, you can create a delicious and visually appealing meal that will surely be a hit at your next gathering!