awesome yogurt coffee cake with brown sugar cinnamon topping
Leeanne Strazza
Ingredients
- **Yogurt Coffee Cake**
- All-purpose flour (2 cups)
- Granulated sugar (1/2 cup)
- Baking powder (2 tsp)
- Salt (1/4 tsp)
- Cold unsalted butter (8 tbsp, cut into small cubes)
- Whole milk yogurt (1 cup)
- Large eggs (2 pieces)
- Vanilla extract (1 tsp)
- **Brown Sugar Cinnamon Topping**
- Light brown sugar (1/2 cup)
- Granulated sugar (2 tbsp)
- Ground cinnamon (1 tbsp)
- All-purpose flour (1 tbsp)
- Cold unsalted butter (3 tbsp, cut into small cubes)
**Keywords and SEO Tips:**
- Use "yogurt coffee cake recipe" to attract searchers interested in this specific type of cake.
- Incorporate "brown sugar cinnamon topping" for those looking for a sweet and spiced crumbly layer.
- Include "all-purpose flour," "baking powder," and other key baking ingredients to cater to home bakers and ensure accuracy.
- Mention the use of "whole milk yogurt" to highlight the moist texture this ingredient brings, which is important for SEO targeting those interested in a fluffy cake.
Steps
## How to Make an Awesome Yogurt Coffee Cake with Brown Sugar Cinnamon Topping
Are you looking to add something special to your dessert or breakfast lineup? Why not try making a delicious yogurt coffee cake with a brown sugar cinnamon topping? This recipe is perfect for those who love the combination of sweet and tangy flavors. Below are detailed steps to create this delectable treat.
### Ingredients:
- 1 cup unsalted butter, softened
- 1 cup white granulated sugar
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 large eggs, at room temperature
- 1/2 cup plain yogurt (Greek or regular)
- 1 tablespoon vanilla extract
- 1 cup brewed coffee (cooled)
#### For the Brown Sugar Cinnamon Topping:
- 1/4 cup packed light brown sugar
- 1/4 cup all-purpose flour
- 1/4 teaspoon ground cinnamon
### Instructions:
#### Step 1: Preheat and Prepare Baking Pan
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan with butter or cooking spray. This ensures easy removal of the cake later.
#### Step 2: Cream Butter and Sugar
In a large mixing bowl, beat together the softened butter and white sugar until light and fluffy. This usually takes about 3-5 minutes using an electric mixer on medium speed.
#### Step 3: Add Dry Ingredients
Gradually add the flour, baking powder, and salt to the creamed mixture. Mix well after each addition to avoid lumps.
#### Step 4: Incorporate Wet Ingredients
Beat in three eggs one at a time, mixing well after each addition. Then, stir in the yogurt and vanilla extract until fully combined.
#### Step 5: Fold in Coffee
Fold in the cooled coffee until evenly distributed throughout the batter. Be careful not to overmix as this can make the cake tough.
#### Step 6: Pour Batter into Pan
Pour the batter into the prepared pan and smooth out the surface with a spatula.
#### Step 7: Prepare Brown Sugar Cinnamon Topping
In a small bowl, mix together the brown sugar, flour, and cinnamon. This creates a simple yet effective topping that adds both texture and flavor to the cake.
#### Step 8: Apply Topping
Sprinkle the mixture evenly over the batter in the pan.
#### Step 9: Bake the Cake
Bake for about 45-50 minutes or until a toothpick inserted into the center comes out clean. Keep an eye on it towards the end of baking to avoid over-browning.
#### Step 10: Cool and Serve
Allow the cake to cool in the pan for about 10 minutes before removing it from the pan onto a wire rack. Let it cool completely before slicing and serving.
### SEO Tips:
- Use relevant keywords like "yogurt coffee cake," "brown sugar cinnamon topping," and "homemade dessert."
- Include descriptive phrases such as "fluffy" and "tangy" to engage readers.
- Provide step-by-step instructions for better readability, making the recipe easy to follow.
Enjoy your homemade yogurt coffee cake with a brown sugar cinnamon topping! This treat is perfect for any special occasion or just a casual afternoon snack.