- **All-Purpose Flour** - Key ingredient for the fluffy texture of Aunt Gun Maries Waffles
- **Eggs** - Provides structure and richness, essential for moist and delicious waffles
- **Milk** - Adds moisture to the batter and helps in achieving a smooth consistency
- **Sugar** - Sweetens the waffle, enhancing its flavor profile
- **Butter** - Imparts a rich taste and aids in creating a crispy exterior on the waffles
- **Baking Powder** - Leavens the batter for lighter, airier waffles
- **Vanilla Extract** - Adds a subtle vanilla flavor to complement the other ingredients (optional but recommended)
- **Salt** - Balances flavors and enhances taste perception (use a small amount)
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- Use bold tags for keywords like "Aunt Gun Maries Waffles"
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- Add alt text to any images you might include, describing the ingredients in detail.
Steps
## Aunt Gummies' Classic Waffle Recipe
Welcome to Aunt Gummies' delicious waffle recipe! Whether you're hosting a brunch or simply craving something sweet, these classic waffles are perfect any time of the year. Follow our step-by-step guide with SEO-friendly tips and keywords for the best results.
### Ingredients:
- 1 cup all-purpose flour
- 3 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 large egg, beaten
- 1 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- Butter and maple syrup (for serving)
### Step-by-Step Instructions:
#### **Preparation:**
1. **Gather Ingredients:** Ensure you have all your ingredients ready before starting.
2. **Mix Dry Ingredients:** In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
#### **Wet Ingredients:**
3. **Beat the Egg:** Crack one egg into a separate small bowl and beat it well.
4. **Combine Wet Mixtures:** Pour the milk, vegetable oil, beaten egg, and vanilla extract into the dry ingredients. Whisk until just combined to avoid lumps.
#### **Cooking the Waffles:**
5. **Preheat Your Waffle Maker:** Follow the manufacturer's instructions for preheating your waffle iron.
6. **Pour Batter:** Use a ladle or measuring cup to pour the batter into the waffle maker, filling each section about 3/4 full.
7. **Cook Until Done:** Close the lid and cook until golden brown and crispy. This usually takes around 2-5 minutes per batch.
#### **Serving Suggestions:**
8. **Serve Warm with Butter and Syrup:** As soon as your waffles are done, serve them warm with a generous drizzle of butter and maple syrup for an extra sweet treat.
9. **Enjoy Your Meal:** Sit back and enjoy the delicious flavors!
### Tips for Success:
- **Use Room Temperature Ingredients:** Ensure all ingredients are at room temperature to achieve better mixing results.
- **Avoid Overmixing:** Mix your batter just until combined; overmixing can make the waffles tough.
- **Preheat Properly:** Preheating your waffle iron ensures even cooking and a golden, crispy exterior.
### Conclusion:
Aunt Gummies' classic waffles are not only easy to make but also delightful. Perfect for breakfast or as an afternoon snack, these waffles will surely be a hit at any gathering. With the right ingredients and following our detailed steps, you'll be able to enjoy this delicious treat anytime you desire.
### Keywords:
- Aunt Gummies' Waffle Recipe
- Classic Waffles
- All-purpose Flour
- Baking Powder
- Sugar
- Vegetable Oil
- Vanilla Extract
- Preheat Waffle Maker
By following these SEO-friendly steps and including relevant keywords, you can create a more engaging and informative recipe that will help others succeed in making Aunt Gummies' classic waffles.