Creating an Asian-inspired vegetable pasta dish is not only delicious but also packed with vibrant flavors and colors from fresh vegetables. This recipe combines the best of both worlds—savory vegetables and a zesty sauce—that will leave you craving more.
- 1 teaspoon oyster sauce (optional but recommended for a richer flavor)
- 1 teaspoon sesame oil
- Salt and pepper to taste
- Fresh cilantro or green onions, chopped (for garnish)
- Optional: 1 can of light coconut milk
#### Equipment:
- Large pot for boiling pasta
- Skillet or wok for cooking vegetables
- Mixing bowl
### Step-by-Step Instructions:
1. **Cook the Pasta**:
- Bring a large pot of salted water to a boil.
- Add spaghetti and cook according to package instructions until al dente.
- Drain the pasta, reserving 1/2 cup of the pasta cooking water.
2. **Prepare Vegetables**:
- Heat vegetable oil in a skillet or wok over medium-high heat.
- Sauté mushrooms, bell pepper, and red onion for about 5 minutes until they start to soften.
- Add garlic and cook for another minute until fragrant.
3. **Cook the Mixed Vegetables**:
- Stir in mixed vegetables like baby corn, broccoli florets, and carrots.
- Cook for an additional 3-5 minutes until all vegetables are tender but still crisp.
- If using coconut milk, add it now and let it simmer gently to blend flavors.
4. **Blend the Sauce**:
- In a small mixing bowl, combine soy sauce, oyster sauce (if using), sesame oil, salt, and pepper.
- Pour this mixture into the skillet with the cooked vegetables and stir well to coat evenly.
5. **Combine Pasta and Sauce**:
- Add the drained pasta to the vegetable mixture in the skillet.
- Toss everything together until the pasta is well coated with the sauce.
- If the sauce seems too thick, add some reserved pasta water a little at a time for desired consistency.
6. **Serve and Garnish**:
- Plate your Asian vegetable sauce pasta and garnish with chopped cilantro or green onions.
- Serve immediately while hot.
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Enjoy this delightful dish that combines the freshness of vegetables with the richness of Asian flavors!