- Apple slices (try using Honeycrisp or Granny Smith)
- Rolled oats (use 1 cup per serving)
- Cinnamon (a generous 1 tsp per serving for best flavor)
- Walnuts, chopped (add ½ cup for a crunchy texture)
- Applesauce (use unsweetened for a healthier option; about 1/2 cup)
- Brown sugar (optional, use light brown sugar for natural sweetness; about 3 tbsp)
- Milk or milk alternative (such as almond or oat milk; around 2 cups)
- Vanilla extract (add 1 tsp for extra flavor)
- Ground flaxseed (for an additional fiber boost; 1 tbsp per serving)
Remember to keyword-rich ingredients can help in optimizing your recipe content for search engines while providing valuable information for readers.
Steps
### Apple Breakfast Easy Slow Cooker Oatmeal Recipe
Looking for a delicious and convenient way to start your day? Try this Apple Breakfast Easy Slow Cooker Oatmeal! This recipe is perfect for busy mornings or weekend brunches, providing a warm and satisfying meal that’s both easy and nutritious.
#### Ingredients:
- 1 cup quick oats
- 4 cups water
- 2 tablespoons honey (or maple syrup)
- 1/4 teaspoon ground cinnamon
- Pinch of salt
- 1 small apple, peeled and diced
- 1 tablespoon butter or coconut oil
#### Equipment Needed:
- Slow cooker
- Measuring cups and spoons
- Knife for dicing the apple
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### Step-by-Step Guide:
#### Step 1: Prepare the Ingredients
- Wash and dice your apple into small pieces.
- Measure out one cup of quick oats, and have all other ingredients ready.
#### Step 2: Set Up Your Slow Cooker
- Place a non-stick slow cooker liner in the bottom of your slow cooker or grease with butter or coconut oil if using a regular liner.
- Add the diced apple to the slow cooker first, as it needs a bit more cooking time.
#### Step 3: Layer Oats and Liquid
- Pour the oats over the diced apples.
- In a measuring cup or small bowl, mix together water, honey (or maple syrup), cinnamon, and salt. Pour this mixture evenly over the oat layer.
#### Step 4: Add Butter
- Drizzle the butter or coconut oil over the top of the oatmeal to ensure that it melts into the dish and adds flavor.
#### Step 5: Cook on Low for 6 to 8 Hours
- Place the lid on your slow cooker and set it to low heat. Allow it to cook overnight or for at least 6 hours, but you can extend up to 8 hours if desired.
#### Step 6: Serve Warm
- Once ready, give the oatmeal a gentle stir before serving. Enjoy warm with a sprinkle of additional cinnamon and a dollop of yogurt or whipped cream on top.
### Tips for Success:
- Ensure your slow cooker is thoroughly cleaned and preheated to maintain even cooking.
- Adding a bit of vanilla extract can enhance the flavor profile, making it more delightful.
- For extra moisture, you can add a few tablespoons of milk or cream if preferred.
### SEO Optimization Keywords:
- Apple breakfast
- Easy slow cooker oatmeal
- Healthy morning meal
- Nutritious brunch option
- Quick and easy recipe
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By following these detailed steps, you'll have a delicious and comforting apple breakfast in your slow cooker that’s ready to enjoy right when you wake up. This recipe is not only simple but also versatile; feel free to experiment with different fruits or spices for variety!