amys delicious turkey burgers

Author of this recipe: Rossie Surgoine

Juicy turkey burgers with amy's secret spices | perfect for BBQs! #turkeyburgers #amyseats #deliciousmeals

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Ingredients

• - Amys Delicious Turkey Burgers Ingredients:
• - Lean ground turkey (80% lean to 20% fat)
• - Whole wheat breadcrumbs for texture and moisture
• - Freshly grated carrot for added nutrition and flavor
• - Finely chopped red onion for a slight bite and aroma
• - Diced celery for additional moisture retention
• - Amys Secret Herbs & Spices Blend (garlic powder, dried thyme, salt, pepper)
• - Eggs to bind the ingredients together
• - Olive oil or avocado oil for cooking
• - Optional: sliced bell peppers for extra color and nutrition
• **Keywords:** Amy's delicious turkey burgers, lean ground turkey, whole wheat breadcrumbs, freshly grated carrot, red onion, diced celery, Amys Secret herbs blend, bound with eggs, olive oil, avocado oil, healthy burger recipe, nutritious burger ingredients

Steps

1. ## How to Make Amy's Delicious Turkey Burgers: A Step-by-Step Guide
3. Are you looking for a healthy yet satisfying burger option? Amy’s delicious turkey burgers are a great choice! Follow these detailed steps to create your own perfect turkey burgers at home.
5. ### Ingredients:
6. - 1 lb ground turkey (93% lean)
7. - 1/2 small red onion, finely chopped
8. - 1 medium green bell pepper, finely chopped
9. - 2 cloves garlic, minced
10. - 1 tbsp Worcestershire sauce
11. - 1 tsp dried thyme
12. - 1 tsp paprika
13. - Salt and freshly ground black pepper to taste
14. - 4 hamburger buns
16. ### Equipment:
17. - Large mixing bowl
18. - Clean hands or a fork for mixing
19. - Small measuring cups
20. - Skillet or grill pan
21. - Tongs
23. ### Instructions:
25. #### Step 1: Prepare the Ingredients
26. Start by finely chopping your onion, bell pepper, and mincing the garlic. These ingredients will add flavor to your turkey burgers without overpowering them.
28. #### Step 2: Mix the Turkey Patty Base
29. In a large mixing bowl, combine the ground turkey, chopped vegetables, minced garlic, Worcestershire sauce, thyme, paprika, salt, and pepper. Gently mix everything together with clean hands or a fork until just combined—be careful not to overwork the meat.
31. #### Step 3: Form the Patties
32. Divide the mixture into four equal portions and shape them gently into patties. Make sure they're slightly larger than your buns so that they compress during cooking, resulting in perfectly sized burgers.
34. #### Step 4: Cook the Turkey Burgers
35. Heat a skillet or grill pan over medium heat until it's hot but not smoking. Place the turkey patties on the pan and cook for about 5-7 minutes per side, or until they reach an internal temperature of at least 165°F (74°C). Use tongs to flip them without pressing down.
37. #### Step 5: Assemble the Burgers
38. Once your burgers are cooked, place one patty on each bun and add any desired toppings such as lettuce, tomato slices, cheese, or sauce. Enjoy a delicious, homemade turkey burger!
40. ### Tips for Perfect Results:
41. - Use ground turkey that’s at least 93% lean to ensure they're not too greasy.
42. - Season the burgers well; Worcestershire sauce adds depth, while herbs like thyme and paprika give them unique flavors.
43. - Keep the cooking time short but regular to achieve a juicy texture.
45. By following these steps, you can create Amy's delicious turkey burgers that are both healthy and flavorful. Perfect for a family dinner or a casual get-together!

Relevante Seiten

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