- **Organic Zucchinis** - Perfectly sized for slicing into rounds, ensuring uniform cooking.
- **Eggs (2)** - Bind the mixture together and add structure to the fritters.
- **Panko Bread Crumbs (1/2 cup)** - Adds a delicious crunch without being too heavy.
- **All-Purpose Flour (1/4 cup)** - Helps in achieving that perfect crispy exterior.
- **Onion Powder (1 teaspoon)** - Adds depth of flavor with minimal added ingredients.
- **Garlic Powder (1 teaspoon)** - Enhances the overall taste, making these fritters more flavorful.
- **Parmesan Cheese (3 tablespoons)** - A sprinkle for extra cheesiness and a nutty flavor.
- **Italian Seasoning (1 teaspoon)** - Mix in some dried herbs for added aroma and taste.
- **Salt (to taste)** - Adjust to your preference; it brings out the natural flavors of all ingredients.
- **Pepper (to taste)** - A bit of spice can elevate the dish without overpowering it.
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Steps
### Air Fryer Zucchini Fritters: A Delicious Recipe You'll Love
Air fryer zucchini fritters are a delicious, low-calorie snack or appetizer that’s perfect for summer barbecues or as a healthy addition to your meal. These crispy and flavorful fritters are easy to make and can be customized with various herbs and spices.
#### Ingredients:
- 2 large zucchinis
- 1/2 cup all-purpose flour
- 1/4 cup grated Parmesan cheese (optional)
- 1 egg, beaten
- 1/2 teaspoon baking powder
- Salt to taste
- Black pepper to taste
- Fresh herbs like parsley or basil for garnish
#### Step-by-Step Instructions:
**1. Prepare the Zucchini:**
- Wash and peel the zucchinis if you prefer.
- Use a mandoline slicer or a sharp knife to slice the zucchinis as thin as possible, about 1/8 inch thick.
**2. Mix the Batter:**
- In a large bowl, combine the flour, baking powder, salt, and pepper.
- Add the beaten egg to the dry ingredients and mix well until you get a smooth batter.
- If using, add the grated Parmesan cheese and mix again.
**3. Preheat Your Air Fryer:**
- Set your air fryer to 375°F (190°C) and preheat for about 2-3 minutes.
**4. Season and Coat the Zucchini Slices:**
- Dip each zucchini slice into the batter, making sure it’s fully coated.
- Place the coated slices on a plate or baking sheet lined with parchment paper to prevent sticking.
**5. Cook in Air Fryer:**
- Once your air fryer is preheated and set at 375°F (190°C), add the zucchini fritters in batches, ensuring not to overcrowd the basket.
- Air fry for about 4-6 minutes or until golden brown and crispy. Be sure to flip them halfway through cooking.
**6. Serve and Enjoy:**
- Remove from the air fryer using tongs and transfer to a serving dish.
- Garnish with fresh herbs if desired.
- Serve warm as an appetizer, snack, or even a light lunch.
#### Tips for Success:
- **Slice Thin:** The thinner you slice your zucchini, the crispier they will be.
- **Don’t Overcrowd:** Cook in batches to ensure each fritter gets enough heat and cooks properly.
- **Season Well:** Add herbs like dill or chives if you want to add more flavor.
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- Air fryer zucchini fritters
- Healthy snacks
- Low-calorie appetizers
- Quick and easy recipes
- Summer barbecues
By following these steps, you'll be able to enjoy delicious air fryer zucchini fritters that are both healthy and satisfying. Perfect for any occasion, they’ll surely impress your guests!