air fryer steak with garlic herb butter

Author of this recipe: Shaquana Murnock

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Crisp up your steak with our air fryer recipe! Garlic Herb Butter adds flavor in just minutes. #airfryersteak #garlicherbbutter

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Ingredients

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Steps

  1. ### How to Make Perfect Air Fryer Steak with Garlic Herb Butter: A Step-by-Step Guide
  2. #### Ingredients:
  3. - 2 ribeye or filet steak (about 1 inch thick)
  4. - Salt and pepper, to taste
  5. - 4 tablespoons unsalted butter
  6. - 3 cloves garlic, minced
  7. - 1 tablespoon fresh parsley, chopped
  8. - 1 teaspoon dried thyme
  9. - 1/2 teaspoon paprika
  10. - 1/4 teaspoon cayenne pepper (optional for a spicy kick)
  11. - Olive oil
  12. #### Instructions:
  13. 1. **Preheat Your Air Fryer**
  14. - Start by preheating your air fryer to 375°F (190°C) for about 5 minutes.
  15. 2. **Prepare the Steak**
  16. - Remove the steaks from the refrigerator and allow them to sit at room temperature for about 30 minutes.
  17. - Season both sides of each steak generously with salt and pepper.
  18. 3. **Make Garlic Herb Butter**
  19. - In a small bowl, combine softened butter (about 4 tablespoons), minced garlic, chopped parsley, dried thyme, paprika, and cayenne pepper (if using). Mix well until all ingredients are evenly distributed.
  20. - Use a spoon to spread the herb butter on top of each steak.
  21. 4. **Cooking in the Air Fryer**
  22. - Carefully place the steaks in the air fryer basket. Ensure they don’t touch each other for even cooking.
  23. - Drizzle a little olive oil over the steaks if you like.
  24. - Set the air fryer to 375°F (190°C) and cook for about 6-8 minutes per side, or until your desired level of doneness is achieved.
  25. 5. **Check Doneness**
  26. - Use a meat thermometer to check that your steak reaches an internal temperature of:
  27. - Rare: 125°F (52°C)
  28. - Medium-Rare: 135°F (57°C)
  29. - Medium: 145°F (63°C)
  30. 6. **Rest the Steak**
  31. - Once done, remove the steaks from the air fryer and let them rest for about 5 minutes before slicing or serving.
  32. 7. **Serve**
  33. - Serve immediately with your favorite sides such as roasted vegetables, mashed potatoes, or a simple salad.
  34. #### Tips:
  35. - Ensure you have a good non-stick air fryer basket to avoid sticking.
  36. - For extra flavor, marinate the steaks in olive oil and herbs before seasoning for added depth of taste.
  37. - Adjust cooking time based on steak thickness; thinner cuts may need less cooking time.
  38. By following these steps, you can enjoy a delicious and perfectly cooked air fryer steak with garlic herb butter. This recipe is perfect for busy weeknights or special occasions when you want to impress your guests.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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