### How to Make Air Fryer Scotch Eggs: A Step-by-Step Guide
Air fryer scotch eggs are a delightful twist on classic boiled eggs wrapped in sausage meat, perfectly cooked in an air fryer. This recipe is perfect for those who love a crispy exterior with a tender and flavorful interior. Follow these detailed steps to make your air fryer scotch eggs:
#### Ingredients:
- 6 large eggs
- 120g pork sausages (preferably fat-free, but any kind will work)
- Salt and pepper, to taste
- Optional: Paprika or other seasonings for extra flavor
#### Equipment:
- Air fryer
- Rolling pin or small plate
- Baking paper
- Parchment paper or silicone mat (optional)
### Step 1: Prepare the Eggs
1. **Boil the Eggs:** Place the eggs in a pot and cover them with cold water by about an inch. Bring to a boil over high heat, then reduce the heat to low and let it simmer for 9-10 minutes.
2. **Cool Down:** Remove from heat and transfer the eggs to a bowl of ice water to cool down quickly.
### Step 2: Prepare the Sausage Mixture
1. **Remove the Yolk:** Crack each egg in half, gently remove the yolks into a small bowl, and set aside the whites.
2. **Mix the Yolks:** Finely chop or process the yolks with salt, pepper, and optional seasonings like paprika until well combined.
### Step 3: Form the Scotch Eggs
1. **Shape the Sausages:** Using your hands, gently flatten each sausage piece into a patty about the size of an egg white.
2. **Wrap the Yolks:** Place one yolk mixture in the center of each flattened sausage patty and carefully form it back into a ball, encasing the yolk inside.
3. **Shape the Eggs Again:** Once the yolks are wrapped, gently shape each ball around its corresponding egg white to form a whole "scotch egg."
### Step 4: Cook the Scotch Eggs in the Air Fryer
1. **Prepare the Air Fryer:** Preheat your air fryer to 200°C (400°F).
2. **Coat with Baking Paper:** Line your air fryer basket or a baking tray with parchment paper for easier cleanup.
3. **Place Eggs in Air Fryer:** Carefully place the scotch eggs on the prepared baking paper, spacing them out to avoid overlapping.
4. **Cook the Eggs:** Cook the scotch eggs for 10-15 minutes until they are golden brown and crispy.
### Step 5: Serve
Once cooked, remove the air fryer basket or tray from the machine and let it cool slightly before serving. These air fryer scotch eggs can be enjoyed as a snack or appetizer with some crusty bread for dipping!
#### SEO Tips:
- Include relevant keywords like "air fryer scotch eggs," "scotch egg recipe," and "easy scotch egg recipe."
- Use descriptive sentences to engage readers, such as "Gently shape each ball around its corresponding egg white..."
- Provide step-by-step instructions with clear headings for better readability.
By following these steps, you can enjoy perfectly crispy air fryer scotch eggs that are sure to impress your guests at any gathering. Enjoy your cooking!