### Quick & Easy Swedish Meatballs Recipe: A Savory Delicacy
Swedish meatballs are a classic comfort food that can be easily recreated at home with just three main ingredients! This recipe will guide you through making these tender, savory meatballs perfect for any occasion.
#### Ingredients:
- 1 pound (450g) ground beef (80% lean, 20% fat)
- 1/2 cup (36g) breadcrumbs
- 1 large egg
#### Keywords: Swedish Meatballs, 3-Ingredient, Ground Beef, Breadcrumbs, Egg
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### Step-by-Step Guide to Making Swedish Meatballs
1. **Prepare the Ingredients**:
- Begin by gathering your ingredients and ensuring they are fresh and at room temperature.
- Preheat your oven to 400°F (205°C).
2. **Mix the Ground Beef**:
- In a large mixing bowl, combine the ground beef with breadcrumbs and egg.
- Using clean hands or a wooden spoon, mix gently until just combined. Over-mixing can make the meatballs tough.
3. **Shape the Meatballs**:
- Wet your hands slightly to prevent sticking.
- Roll the mixture into uniform balls about 1-2 inches (2.5-5 cm) in diameter.
- Place the shaped meatballs on a baking tray lined with parchment paper, ensuring there is enough space between each one.
4. **Bake the Meatballs**:
- Bake the meatballs for approximately 20 minutes or until they are firm to the touch and cooked through.
- Remove from the oven and let them cool slightly before serving.
5. **Serve with Accompaniments** (Optional):
- Serve your Swedish meatballs with a traditional sauce such as creamed lingonberry or brown gravy.
- You can also serve them with boiled potatoes, green peas, or pickled cucumber slices for a complete meal.
6. **Storage Tips**:
- Store leftover meatballs in an airtight container in the refrigerator for up to 3 days.
- For longer storage, freeze the meatballs on a baking tray and once frozen, transfer them to a freezer bag for up to 2 months.
#### Conclusion
Creating Swedish meatballs is not only straightforward but also incredibly delicious. These simple yet satisfying meatballs make an excellent meal or can be served as an appetizer at dinner parties. Enjoy your homemade version of this beloved Swedish dish!
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By following these detailed steps, you'll be able to enjoy authentic Swedish meatballs with just three ingredients! Perfect for a quick and easy weeknight dinner or impressive guest meal.