grilled figs ricotta and molasses or melted chocolate

Author of this recipe: Ahmed Harrellson

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"Indulge in grilled figs with creamy ricotta, drizzled with rich molasses or melted chocolate. A decadent, easy dessert perfect for any occasion!"

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Ingredients

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Steps

  1. # How to Make Grilled Figs with Ricotta and Molasses or Melted Chocolate
  2. Grilled figs with ricotta and molasses or melted chocolate are a luxurious yet simple dessert that combines sweet, creamy, and smoky flavors. This recipe is perfect for entertaining or as a special treat. Follow these detailed steps to create a dish that’s both visually stunning and delicious.
  3. ---
  4. ## **Ingredients**
  5. - 8-10 fresh figs, halved
  6. - 1 cup ricotta cheese (full-fat for creaminess)
  7. - 2-3 tablespoons honey (optional, for added sweetness)
  8. - 1/4 cup molasses or melted dark chocolate (for drizzling)
  9. - 1 tablespoon olive oil (for grilling)
  10. - Fresh mint leaves or crushed nuts (for garnish, optional)
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  12. ## **Step-by-Step Instructions**
  13. ### **1. Prepare the Figs**
  14. - Rinse the figs under cold water and pat them dry with a clean kitchen towel.
  15. - Carefully slice each fig in half lengthwise, ensuring they remain intact.
  16. ### **2. Preheat the Grill**
  17. - Heat a grill or grill pan over medium-high heat. Lightly brush the grill grates with olive oil to prevent sticking.
  18. ### **3. Grill the Figs**
  19. - Place the fig halves cut-side down on the grill. Cook for 2-3 minutes until grill marks appear and the figs soften slightly. Flip them gently and grill for another 1-2 minutes. Remove from the grill and set aside.
  20. ### **4. Prepare the Ricotta Filling**
  21. - In a small bowl, mix the ricotta cheese with honey (if using) to sweeten it. Stir until smooth and creamy.
  22. ### **5. Assemble the Dish**
  23. - Arrange the grilled figs on a serving platter, cut-side up.
  24. - Spoon a dollop of the sweetened ricotta onto each fig half.
  25. ### **6. Add the Finishing Touch**
  26. - Drizzle molasses or melted dark chocolate over the figs and ricotta. For a more decadent option, use both!
  27. - Garnish with fresh mint leaves or crushed nuts for added texture and flavor.
  28. ---
  29. ## **Serving Suggestions**
  30. - Serve immediately while the figs are still warm.
  31. - Pair with a glass of dessert wine or a cup of espresso for a complete experience.
  32. ---
  33. ## **SEO-Friendly Tips**
  34. - **Keywords**: grilled figs, ricotta and molasses, melted chocolate dessert, easy fig recipe, gourmet dessert ideas.
  35. - **Meta Description**: Learn how to make grilled figs with ricotta and molasses or melted chocolate in this easy, step-by-step recipe. Perfect for a gourmet dessert!
  36. - **Alt Text for Images**: "Grilled figs topped with creamy ricotta and drizzled with molasses or melted chocolate."
  37. This recipe is not only delicious but also visually appealing, making it a great addition to your culinary repertoire. Enjoy!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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