- **SEO-Friendly Air Fryer Roasted Chestnuts Ingredients**
- Fresh chestnuts (2 lbs or 907g)
- Vegetable oil (3 tablespoons)
- Kosher salt (to taste, about 1/4 teaspoon per serving)
- Optional seasonings:
- Garlic powder (1/2 teaspoon)
- Paprika (1/2 teaspoon)
- Black pepper (1/4 teaspoon)
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Steps
### How to Make Air Fryer Roasted Chestnuts: A Step-by-Step Guide
Roasting chestnuts in an air fryer is a delightful way to enjoy their rich, nutty flavor without the hassle of traditional methods. Follow these detailed steps to achieve perfectly roasted chestnuts every time.
#### Ingredients and Equipment:
- Fresh or frozen chestnuts (2 lbs)
- Water (1/4 cup) - for steaming
- Salt (1 tsp) - optional
#### Equipment Needed:
- Air fryer
- Baking sheet
- Parchment paper
- Fork or knife
- Towel or gloves
#### Step-by-Step Instructions:
1. **Preparation:**
- Start by washing the chestnuts to remove any dirt and debris.
- Score a small X on the top of each chestnut with a fork or a sharp knife. This helps steam escape during cooking, preventing explosions.
2. **Steaming (Optional but Recommended):**
- Place the scored chestnuts in a steamer basket over a pot of boiling water for about 5-7 minutes.
- Alternatively, you can microwave them for 1 minute to soften the shell slightly.
3. **Preheat Air Fryer:**
- Preheat your air fryer to 400°F (200°C).
4. **Preparing Chestnuts:**
- After steaming or microwaving, use a towel or gloves to handle them as they can be hot.
- Gently crack the chestnut shells with a spoon or the back of a knife to release the nuts.
5. **Cooking in Air Fryer:**
- Line a baking sheet with parchment paper for easy cleanup.
- Place the peeled chestnuts on the prepared baking sheet, leaving enough space between each one.
- Sprinkle a teaspoon of salt over the chestnuts if desired.
6. **Air Fry:**
- Carefully place the chestnuts in the preheated air fryer basket or tray.
- Set the timer for 10-12 minutes at 400°F (200°C).
- For best results, shake the basket halfway through to ensure even cooking.
7. **Check and Serve:**
- After 10-12 minutes, check the chestnuts by taking them out of the air fryer.
- They should be lightly golden and slightly tender when pierced with a fork.
- Remove from the air fryer and let them cool for a minute or two before serving.
#### Tips for Perfect Roasted Chestnuts:
- **Shell Carefully:** Be cautious when opening chestnut shells to avoid burns from hot steam.
- **Peeled vs. Unpeeled:** You can also roast unpeeled chestnuts, but they will take longer and might be harder to open after roasting.
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Enjoy your delicious and health-conscious air-fried chestnuts as a snack or dessert this season!